Special Events

New Years Eve Menu 2012

$350 per person


 Lobster Salad “Le Cirque” 

avocado, haricots verts, crème fraîche 




Perigord Truffle Risotto 

crayfish tail 




Paupiette of Black Bass “Le Cirque” 

leeks, potatoes, Rocca di Frassinello sauce  


Duo of Wagyu Beef 

short rib strudel, rib eye, foie gras sabayon 




Mont Blanc 

macaron, marron glace, chestnut ice cream