Special Events

New Years Eve Menu 2012

$350 per person

 

 Lobster Salad “Le Cirque” 

avocado, haricots verts, crème fraîche 

 

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Perigord Truffle Risotto 

crayfish tail 

 

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Paupiette of Black Bass “Le Cirque” 

leeks, potatoes, Rocca di Frassinello sauce  

 or 

Duo of Wagyu Beef 

short rib strudel, rib eye, foie gras sabayon 

 

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Mont Blanc 

macaron, marron glace, chestnut ice cream